What conditions are necessary for storage of sterile supplies?
What is the weight limit for instrument sets to be sterilized?
What is the best way to prevent contamination during transport of items sterilized using immediate use steam sterilization?
How should instruments with sharp points or edges and hinges (eg, towel clips) be sterilized?
What should be done if moisture is found within a pack?
How can we decrease the occurrence of wet packs?
What should be considered when choosing a sterilization method?
When is it acceptable to use immediate use steam sterilization (IUSS)?
What should a health care organization consider when evaluating the quality of immediate use steam sterilization (IUSS) processes?